Texas Roadhouse isn’t just about steak, even if that’s what most people head there for. You can get a 6-ounce sirloin for under $15 at many locations, making it easy to see why it’s a top seller. But there’s more on the menu than steak alone.
From slow-cooked pulled pork to flavorful chicken dishes, the restaurant offers options that satisfy without buyer’s remorse. Even if you usually stick to steak, these five items are worth trying for their taste, portion, and rave reviews from fellow diners. Each dish brings something unique to the table, and you might just discover a new favorite. Don’t be afraid to step outside and explore.
1. Beef tips
If you’re craving beef with extra flavor, beef tips are an easy pick from the Country Dinners section. These are chunks of steak smothered in brown gravy and sour cream with sautéed mushrooms and onions, served with your choice of mashed potatoes or seasoned rice plus an extra side.
Reviewers rave about the richness of the gravy and how well everything pairs together. This $16.49 dish manages to feel indulgent without being messy, and it’s a fan favorite for anyone wanting something hearty without the effort of slicing a steak. It’s perfect for a cozy meal that fills you up and keeps you coming back.
2. Pulled pork
Texas Roadhouse’s pulled pork dinner is slow-cooked until tender and comes with barbecue sauce and toasted bread, plus two sides you’d normally get with a steak. At around $14.49, it’s a satisfying and budget-friendly alternative for those who want a comforting meal. People love how flavorful and easy the pork is to eat, and it’s just as enjoyable served on a bun for a slightly lighter option.
If you’re curious about something other than steak, this dish hits the mark for taste, portion, and affordability. It’s a great choice when you want something hearty but different, and the generous serving ensures you won’t leave hungry.
3. Smokehouse burger
A burger at a steakhouse might seem surprising, but the Smokehouse Burger is worth it. For $13.99, you get a large patty topped with American and Jack cheese, sautéed mushrooms, onions, lettuce, tomato, and barbecue sauce. Bacon can be added if you want extra indulgence.
Served with steak fries and a pickle, this burger delivers a big flavor punch. Fans love how filling it is and praise the seasoned patty, noting that it’s best eaten on a plate rather than in the car to avoid a mess. The combination of toppings and sauce creates a balance of savory and smoky flavors. It’s a satisfying option for anyone craving a hearty, classic burger.
4. Smothered chicken
Chicken lovers should try the smothered chicken, a grilled breast topped with mushrooms, onions, and your choice of Jack cheese, brown gravy, or cream gravy. At $15.99 and only 330 calories without sides, it’s a surprisingly light but flavorful option. Reviewers describe it as moist, tender, and rich in flavor.
If you usually order steak, this dish can convert you, offering indulgence without overwhelming heaviness, making it perfect for those looking for something savory but balanced. The combination of toppings enhances every bite, adding depth without extra calories. It’s satisfying on its own or paired with a fresh side.
5. Steakhouse filet salad
For a lighter option with high-quality beef, the Steakhouse Filet Salad is a standout. Served at $17.99, it includes tender filet pieces over greens with tomatoes, red onions, croutons, bacon bits, and blue cheese crumbles. You get Italian and creamy blue cheese dressings on the side.
Even without traditional sides, it feels like a complete meal thanks to its generous portion and combination of textures and flavors. Fans call it one of the best steak salads available, perfect if you want something fresh but still hearty. It’s a great choice when you want a balanced meal without sacrificing flavor or satisfaction.
